Performance of cauliflower cultivars under different phytosanitary management in summer/autumn crops, under no-till in Santa Catarina

João Vieira Neto ,Paulo Antônio de Souza Gonçalves ,Francisco Olmar Gervini de Menezes Júnior ,Edivânio Rodrigues de Araújo ,Claudinei Kurtz

doi:10.24294/th.v5i2.1825

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Performance of cauliflower cultivars under different phytosanitary management in summer/autumn crops, under no-till in Santa Catarina

João Vieira Neto

Paulo Antônio de Souza Gonçalves

Francisco Olmar Gervini de Menezes Júnior

Edivânio Rodrigues de Araújo

Claudinei Kurtz

Trends in Horticulture 2022, 5(2), 31-37; https://doi.org/10.24294/th.v5i2.1825

Submitted：16 May 2022

Accepted：13 Jun 2022

Published：26 Jun 2022

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Abstract

The performance of five cauliflower cultivars in conventional and alternative phytosanitary management—without the use of synthetic pesticides—was evaluated. Two experiments were conducted at Epagri, Ituporanga Experimental Station in February 2018 and 2019. A randomized block design with four repetitions was adopted, with twenty plants of each cultivar as plots. The seedlings were transplanted on millet and mucuna straw at a spacing of 0.5 m × 0.8 m. We evaluated agronomic yield, inflorescence quality, pest damage and plant diseases, especially bacterial and fungal rots. The cauliflower hybrids Vera, Verona and Serena stood out in productivity and quality, being the most indicated for sowing in off-season crops, in the Alto Vale do Itajaí region. The most productive cultivars were less damaged by bacterial diseases and defoliating caterpillars and without interference of whitefly infestation on yield. The results also reveal that it is possible to control pests and diseases with phytosanitary products of lower toxicity, i.e., with lower residues of synthetic pesticides.

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