Trends in Horticulture (TH) is an international peer-reviewed, open access journal that focuses on publishing comprehensive and up-to-date information in the field of horticulture.

The journal publishes papers on different topics related to horticultural sciences and technologies including vegetable crops, fruit crops, ornamentals, medicinal crops, edible fungus, urban horticulture, industries of horticultural crops, crop research in protected facilities or controlled environments, and plant research cultivated finely related to horticultural technology. The subject covers interdisciplinary research ranging from microbiology to horticultural crops, from gene screening to plant hybridization, from molecular biology to plant physiology and ecology, and from traditional planting to intelligent control.

The Journal welcomes the original empirical and theoretical research articles, from the basic to the applied, and accepts high quality submissions presented as Original Research Articles, Review Articles, Brief Commentaries, Case Reports, and Letters to the Editor, in all areas of horticultural research. Through a meticulous process of peer review, TH strives to publish articles of the highest value for agricultural and horticultural professionals.